Steak and Ribs
Prime Rib (Fri.-Sat. Only Served After 4pm)
Served with baked potato, fresh vegetable with au ju and horseradish sour cream
Filet Mignon
7oz Tenderloin Filet, char-broiled to perfection. Served with a baked potato, fresh vegetable.
New York Strip Steak
12oz char-grilled served with baked potato, fresh vegetable.
Rib Eye Steak
10 oz. eye of the prime delicately char-grilled to perfection. Served with baked potato, fresh vegetable.
Top Sirloin
9 oz. center cut char-grilled to perfection, served with baked potato, fresh vegetable.
Steak Sandwich
8 oz. New York steak char-grilled served open-faced on grilled sourdough with fries.
Hot Garlic Gonzales
9oz. center cut top sirloin pocketed with jalapenos,char-grilled and basted in garlic butter, served on toast points with a cup of green chile and golden fries.
Chicken Fried Steak
The best in the county! Topped with country gravy, served with mashed potatoes.
Baby Back Ribs
Voted best in Denver! Rack of ribs topped with smoky BBQ sauce, served with golden fries.